Park City Bistro & Pizzeria - Fuego

Appetizers

Fuego Antipasto - $9
Selection of local cheeses, Italian meats, ciabatta and olives

Wood-Fired Shrimp Bake - $10
Fresh garlic, butter, vino and asiago bread crumbs

Carpaccio - $9
Thinly sliced beef tenderloin served raw with arugula, olive oil and shaved asiago cheese

Sautéed Blue Mussels - $12
Vino, garlic, tomatoes and a touch of onion and basil

Wood-Fired Artichoke Fontina - $9
Marinated artichokes, butter, bread crumbs, asiago and fontina cheese

Roasted Mozzarella Focaccia - $7
Brushed with olive oil and garlic then topped with grated mozzarella fired in our wood-burning oven

*Prices and Menu subject to change

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